How to Transform Brussels Sprouts into a Sweet and Savory Delight with Apple Butter Glaze
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Brussels sprouts often get a bad rap for being a vegetable that's difficult to love. But with the right preparation and ingredients, they can be transformed into a delicious and flavorful side dish that everyone will enjoy. That's where Golden Age Jams comes in - our apple butter is the secret ingredient that takes these Brussels sprouts from ordinary to extraordinary.
Introducing: Apple Butter Glazed Brussels Sprouts. This recipe is simple, easy to prepare, and packed with flavor. Plus, it's a great way to incorporate more vegetables into your diet and impress your guests at the same time. Let's get started.
Ingredients:
- 1 lb Brussels sprouts, trimmed and halved
- 2 tbsp olive oil
- Salt and pepper to taste
- 1/4 cup Golden Age Jams Apple Butter
- 1 tbsp apple cider vinegar
- 1 tbsp Dijon mustard
- 1 tbsp honey
- 1/4 cup chopped walnuts
Instructions:
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Preheat your oven to 400°F. Line a baking sheet with parchment paper or aluminum foil for easy cleanup.
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In a large mixing bowl, toss the Brussels sprouts with olive oil, salt, and pepper until they're evenly coated. Spread them out in a single layer on the baking sheet.
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Roast the Brussels sprouts for 25-30 minutes, or until they're tender and lightly browned.
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While the Brussels sprouts are roasting, prepare the glaze. In a small saucepan, whisk together the Golden Age Jams Apple Butter, apple cider vinegar, Dijon mustard, and honey. Bring the mixture to a boil over medium-high heat, then reduce the heat and simmer for 5-7 minutes, stirring occasionally, until the glaze has thickened.
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When the Brussels sprouts are done, remove them from the oven and let them cool for a few minutes. Drizzle the glaze over the Brussels sprouts and toss them gently until they're coated.
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Transfer the Brussels sprouts to a serving dish and sprinkle the chopped walnuts on top.
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Serve immediately and enjoy!
The combination of sweet and tangy flavors in this recipe is sure to please even the pickiest eaters. The Golden Age Jams Apple Butter adds a depth of flavor that pairs perfectly with the roasted Brussels sprouts, while the walnuts provide a nice crunch and nuttiness. Plus, this dish is vegetarian and gluten-free, making it a great option for those with dietary restrictions.
Apple Butter Glazed Brussels Sprouts is a versatile dish that can be served as a side with any meal, whether it's a weeknight dinner or a holiday feast. It's easy to prepare in advance, so you can spend more time with your guests and less time in the kitchen.
If you're looking for a new way to enjoy Brussels sprouts, give this recipe a try. We promise you won't be disappointed. And don't forget to pick up a jar of Golden Age Jams Apple Butter for all your cooking and baking needs - it's the perfect ingredient to take your dishes to the next level.